Category: Korean

Kimbap, also spelled gimbap, is a popular Korean dish that consists of seaweed-wrapped rolls filled with rice and various ingredients. ...

Korean Fried Chicken, often abbreviated as KFC, is a beloved dish that has gained popularity worldwide. What sets Korean Fried ...

Bulgogi, a popular Korean dish, is a mouthwatering barbecue delight that features thinly sliced marinated beef. Its name translates to ...

Bibimbap is a classic Korean dish known for its vibrant colors, diverse ingredients, and harmonious flavors. The name “bibimbap” literally ...

Tteokbokki is a popular Korean street food dish made with chewy rice cakes cooked in a spicy sauce. It is ...

Kimchi is a traditional Korean dish made from fermented vegetables, most commonly cabbage and radishes. It is known for its ...

Gimbap: A Delicious Korean Seaweed Rice Roll Gimbap, also known as kimbap, is a popular Korean dish that is similar ...

Japchae, also known as Korean glass noodles, is a popular Korean dish made with sweet potato starch noodles, vegetables, and ...

Kimchi-jjigae is a popular Korean stew that is made with kimchi, pork, tofu, and various vegetables. It is a spicy ...

Mandu is a Korean dumpling that is similar to the Chinese jiaozi or the Japanese gyoza. Mandu can be filled ...

Dakgalbi is a Korean dish made with spicy marinated chicken and vegetables. It’s a popular dish that’s often cooked at ...

Makgeolli is a traditional Korean rice wine that has a creamy texture and a sweet, slightly sour taste. It is ...