Gambas al ajillo, also known as garlic shrimp, is a classic Spanish tapa that is both simple and delicious. The ...
Day: April 27, 2023
HariraHarira
Harira is a traditional Moroccan soup that is typically served during Ramadan to break the fast at sunset. It is ...
FattoushFattoush
Fattoush is a traditional Lebanese salad that is made with fresh vegetables, toasted pita bread, and a tangy dressing made ...
MariscosMariscos
Mariscos is the Spanish word for “seafood,” and it can refer to a variety of dishes that are popular in ...
KaftaKafta
Kafta is a traditional Middle Eastern dish made from ground beef or lamb, mixed with onions and spices, and then ...
Kimchi-jjigaeKimchi-jjigae
Kimchi-jjigae is a popular Korean stew that is made with kimchi, pork, tofu, and various vegetables. It is a spicy ...
Katsu curryKatsu curry
Katsu curry is a popular Japanese dish consisting of breaded and fried chicken or pork, served with a thick curry ...
GyudonGyudon
Gyudon is a popular Japanese dish consisting of a bowl of steamed rice topped with simmered beef and onions. It ...
Saltimbocca alla RomanaSaltimbocca alla Romana
Saltimbocca alla Romana is a traditional Italian dish that originated in Rome. The name means “jump in the mouth,” and ...
Rogan JoshRogan Josh
Rogan Josh is a popular Kashmiri dish that is known for its rich and flavorful sauce made with a blend ...
Malai koftaMalai kofta
Malai Kofta is a popular North Indian dish that is made with paneer and potato dumplings in a creamy tomato-based ...
Bhel puriBhel puri
Bhel Puri is a popular Indian street food snack that is made with puffed rice, vegetables, chutneys, and spices. It ...
Tarte au citronTarte au citron
Tarte au citron, also known as Lemon Tart, is a classic French dessert that is made with a buttery shortcrust ...
Steak fritesSteak frites
Steak Frites is a classic French dish that consists of a grilled steak and crispy french fries. It is a ...
Salade NiçoiseSalade Niçoise
Salade Niçoise is a classic French salad that originated in the city of Nice, located on the French Riviera. It ...
Hot and Sour SoupHot and Sour Soup
Hot and sour soup is a popular Chinese soup that has a tangy and spicy flavor. It is usually made ...
Dan Dan NoodlesDan Dan Noodles
Dan Dan Noodles is a classic Sichuan dish that consists of wheat noodles, spicy minced meat, and a flavorful sauce ...
MoquecaMoqueca
Moqueca is a traditional Brazilian seafood stew that is popular in the states of Bahia and Espírito Santo. The dish ...
Caramel popcornCaramel popcorn
Caramel popcorn is a classic snack that is perfect for movie nights, parties, or any time you want a sweet ...
Bun Bo HueBun Bo Hue
Bun Bo Hue is a traditional spicy beef noodle soup from Central Vietnam, particularly from the city of Hue. The ...
Yayla CorbasiYayla Corbasi
Yayla Corbasi is a traditional Turkish yogurt soup that is creamy, tangy, and comforting. It is typically made with yogurt, ...
KunefeKunefe
Kunefe, also known as Künefe or Kanafeh, is a popular Middle Eastern and Mediterranean dessert. It is a sweet and ...
BorekBorek
Borek (also spelled börek) is a savory pastry that is popular in many countries in the Middle East, Mediterranean, and ...
SataySatay
Satay is a popular Southeast Asian dish that typically consists of skewered and grilled meat served with a peanut sauce. ...
Panang CurryPanang Curry
Panang Curry is a popular Thai dish that features a rich, creamy, and spicy curry sauce with tender chunks of ...
TaboulehTabouleh
Tabouleh is a traditional Lebanese salad made with bulgur wheat, fresh herbs, and vegetables. Here’s a recipe for tabouleh: Ingredients: ...
MutabbalMutabbal
Mutabbal is a Middle Eastern dip that is similar to baba ganoush, but made with roasted eggplant, tahini, lemon juice, ...
Ful medamesFul medames
Ful medames is a popular Egyptian breakfast dish made with fava beans that are cooked and mashed, then topped with ...
Refried beansRefried beans
Refried beans are a traditional Mexican side dish made by cooking and mashing pinto beans with spices and fat. The ...
ManduMandu
Mandu is a Korean dumpling that is similar to the Chinese jiaozi or the Japanese gyoza. Mandu can be filled ...
KatsudonKatsudon
Katsudon is a popular Japanese rice bowl dish that consists of deep-fried pork cutlet (tonkatsu), onions, and beaten eggs cooked ...
ZeppoleZeppole
Zeppole is an Italian dessert that is traditionally served during the St. Joseph’s Day feast in March, but can be ...
PolpettePolpette
Polpette are Italian meatballs that are usually made with ground beef, veal, or pork, and flavored with herbs, cheese, and ...
Pasta e FagioliPasta e Fagioli
Pasta e Fagioli is a traditional Italian soup that translates to “pasta and beans”. It’s a hearty and comforting dish ...
CioppinoCioppino
Cioppino is a traditional Italian-American fish stew that originated in San Francisco. It typically includes a variety of seafood such ...
Paneer tikkaPaneer tikka
Paneer tikka is a popular Indian dish that consists of cubes of paneer (a type of Indian cheese) that are ...
Masala dosaMasala dosa
Masala dosa is a popular South Indian dish that consists of a thin, crispy crepe-like pancake made from fermented rice ...
Chicken 65Chicken 65
Chicken 65 is a popular Indian snack or starter that originated in Chennai, India. It is a spicy and crispy ...
Aloo parathaAloo paratha
Aloo Paratha is a popular Indian flatbread made with a stuffing of spiced mashed potatoes. It is a breakfast dish ...
Aloo gobiAloo gobi
Aloo Gobi is a popular vegetarian Indian dish made with potatoes (aloo) and cauliflower (gobi). It is a simple yet ...
Buttercream frostingButtercream frosting
Buttercream frosting is a versatile and delicious frosting that can be used on a variety of cakes and cupcakes. It ...
Fondue savoyardeFondue savoyarde
Fondue savoyarde, also known as cheese fondue, is a traditional dish from the French region of Savoy. It is a ...
Coquilles Saint-JacquesCoquilles Saint-Jacques
Coquilles Saint-Jacques, or “Saint James’ scallops,” is a classic French dish that features scallops baked in a creamy white wine ...
ChoucrouteChoucroute
Choucroute, also known as Alsatian-style sauerkraut, is a traditional dish from the Alsace region of France. It typically consists of ...
Sesame ChickenSesame Chicken
Sesame chicken is a popular Chinese dish consisting of breaded and deep-fried chicken pieces coated in a sweet and savory ...
PamonhaPamonha
Pamonha is a traditional Brazilian dish made with fresh corn and milk. It is a sweet and savory delicacy that ...
Cuscuz PaulistaCuscuz Paulista
Cuscuz Paulista is a traditional Brazilian dish that originates from the state of São Paulo. It is a savory dish ...